Ingredients:
- 1
cup
Southern Black Cherry Mix
- 2
cup
finely chopped shallots
- 1/2
cup
chopped parsley
- 1/2
teaspoon
black pepper
- 1/2
cup
olive oil
|
|
|
Directions:
|
|
Mix together all the ingredients in a ziplock bag and shake well. Add pork chops or tenderloin and marinate overnight. Bake or grill to desired doneness.
|
|
|