Ingredients:
- 2
tablespoon
Southern Butterscotch Mix
- 1
cup
Hot, fresh Coffee
- 4
tablespoon
Southern Butterscotch Mix
- 8
ounce
Whipped Topping, thawed
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Directions:
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Add Southern Butterscotch Mix to coffee. Mix Southern Butterscotch Mix with Whipped Topping. Put 1 dollop of Southern Butterscotch Topping and crushed butterscotch candy on top.
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