Savannah Cinnamon & Cookie Company - A Classic Southern Tradition of Flavor

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Savannah Mixes

Savannah Squares

Fresh Fruit

Southern Slush

Beverages

Breakfast

Cinnamon

Desserts

Entrees

Snack Mixes

Sugar Free

Ingredients: 6 cup Chex Cereal 2 cup Pecan Halves 1/4 cup Butter 1/2 cup Brown Sugar 1/2 cup Southern Praline Mix 1/2 teaspoon Baking Soda
Directions:
Stir together Chex cereal and pecan halves in a 13 X 9 pan. Melt the butter and brown sugar; then add Southern Praline Mix. Heat until boiling, then simmer for two minutes. Add baking soda and stir until foamy. Pour mixture over cereal and nuts and stir to coat well. Bake at 250 for one hour, stiring mixture once. Remove from oven and spread on a cookie sheet to cool.